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Dunnet Rouge
Dubonnet Rouge is a classic French apéritif made from a blend of fortified wine, herbs, spices, and quinine, giving it a unique balance of sweetness and bitterness. First created in 1846 by Joseph Dubonnet, it remains a staple in French and global cocktail culture.
Weight: 3Lb 7.60 oz
Category: Vintage Wines & Related
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